Meet the Speakers
We're excited to welcome you to the first Friends in Food Conference - bringing together business leaders in the hospitality industry.
Agenda
10:00 AM - 11:00 AM
Pop Up Bagels & Coffee Chats

11:00 AM – 11:15 AM
Welcome & Opening Remarks
11:15 AM - 12:05 PM
Panel: From One to Many: Growing and Scaling a Restaurant Group
Moderator: Priya Kumar (Senior Director of Business Development, Jose Andres Group)
Speakers: Michael Stillman (CEO, Quality Branded), Roni Mazumdar (CEO, Unapologetic Foods), Tony Greenberg (Co-Founder, SingleThread)
12:10 PM - 1:00 PM
Panel: Designing Guest Experiences in the age of Data
Moderator: David Cohn (Hundred Acre Wine Group)
Speakers: Kyra Burner (VP of Hospitality and Guest Experience, Major Food Group), Taylor Crowley (CMO, Boka)
1:00 PM - 2:00 PM
Lunch by Santo Taco and Rowdy Rooster
2:00 PM – 2:50 PM
Panel: Opening Your First Restaurant: Learnings and Advice from Along the Way
Moderator: Elizabeth Tilton (Founder of Oyster Sunday)
Speakers: Annie Shi (Restauranteur, King, Jupiter, Lei), Cedric Nicaise (Owner, Noortwyck, Oriana), Sam Yoo (Owner, Golden Diner, Golden HOF)
2:55 PM – 3:45 PM
Panel: Building a Brand, Team, Culture, and Company for the Future
Moderator: Aaron Ginsberg (Chief Partner Officer, Resy & Tock)
Speakers: Santiago Perez (Founder, Santo Taco), Ellen Yin (Owner, High Street Hospitality), Wesley Sohn (Director of Hospitality, Gracious Hospitality)
3:45 PM - 5:00 PM
Closing Remarks, Happy Hour & Desserts from Birdee










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